Plant Based

Holy (Not)Cow! Garlicky Baked Vegan Cheese Spread

Notes from a Messy Kitchen

If I was lactose intolerant, I would eat cheese anyway. Even if it caused a gut wrenching, bed wetting, curl up in the fetal position and beg mercy of the Holy Cow God degree of pain, I don’t think I could give it up. My love of soft chèvre, creamy Manchego,...

Johanna

3 Comments

Vegan Seduction and Crunchy Thai Quinoa Salad

Notes from a Messy Kitchen

As of late, I’ve found myself seduced by proponents of a plant based diet. Interestingly enough, the strongest persuader has been the sheer quantity and quality of delicious vegan options, both at restaurants and at home. I recently enjoyed a lunch catered by Elizabeth’s Gone Raw, and I couldn’t get...

Johanna

4 Comments

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