Ingredient: dates

Chocolate Salty Balls

Cooking Time: 10

Uncategorized

Trying to figure out what to eat before a big race – or even a training session – can be tough. Especially if the race/workout is long, it can be tricky to get the calories you need to power through without causing yourself digestive distress. For the really long ones...

Johanna

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Syria: Ma’amoul

Asia

Syria

Ma’amoul are semolina shortbread cookies popular across the Middle East. They are filled with either dates or nuts – commonly walnut or pistachio. They can be decorated by hand, but are prettiest when made using special wooden molds tabu. Lucky for me, my colleague Bushra’s mom has a whole collection...

Johanna

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Morocco: Tagine of Lamb with Dates and Almonds

Cooking Time: 1 hour 30 minutes

Africa

Morocco

Having been to Morocco and tried my hand before at making Pastilla (Moroccan pigeon pie), I decided to go with a Moroccan classic I’ve never maade before: tagine. While “tagine” is often used to describe a style of Moroccan stew comprised of braised meat, spices and often some sort of fruit, the...

Johanna

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