Sri Lanka: Thakkali Curry
A lot of folks have asked me how I’ve been going about picking the order of the countries I visit on this little journey, and...
Canada: Tourtière
You can imagine how excited I was when our Diversity & Inclusion Committee circulated an invitation for a potluck to learn more about the culture and traditions of our coworkers. You...
Samoa: Palusami
Today we may be setting a record for the recipe with the fewest ingredients, as this dish is made with just three: leafy greens, coconut milk and corned beef. ...
A Recap of Month Three of the Global Cuisine Project
The pace of my travel has slowed down a bit this month, with only nine stops. I’m officially behind! But I continue to love this...
Thailand: Yam Neua Yang
After a weekend of heavy eating and drinking, I was craving something light on Monday night. So logically, I chose steak. While this may sound facetious, this dish is actually very...
Japan: Okonomiyaki
I have to tell you, this is one of our favorite recipes on our culinary journey so far. In fact, this is the only dish to date we’ve made twice...
Slovenia: Prekmurska Gibanica {Bakeolution}
Funny story. Friday afternoon, my friend Sarah chatted me to remind me to bake for Bakeolution. I would bake, I told her, but I was...
Ireland: Irish Soda Bread
Having recently returned from Ireland, you can imagine I had plenty of ideas as to what I could make. But you might also be surprised by what I chose! My favorite...
Andorra: Escudella
We have had a whirlwind of a week. Saturday I ran a 1/2 marathon in the freezing cold, celebrated Cooking Matters graduation with the fabulous group of folks I’ve been so...
Moldova: Vertuta
There are many versions of this dish, both sweet and savory. This one is filled with feta, or more traditionally a salted syr. To make...
South Africa: Bobotie
I have numerous tales to tell of this dish, mostly of the Messy Kitchen mishaps variety. I’m very fortunate to have a partner on this journey who is willing to...
Democratic Republic of Congo: Ndizi Wa Nazi
I’m a little anxious about what the title of this post might draw to my blog, but in Swahili “zdizi wa nazi” means quite literally “banana with coconut.” Popular in African and...
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